When I was young my mother always said that at night thinking of what to cook for the next day ... to me it always seemed such a strange thing, but now I realize and night are "tormented" by his own troubles will ... maybe because I'm getting old?? From my speculation
night, then, some time ago, this recipe was born bad, that today I wanted to revive the family ... just like everyone: young and old = D
Ingredients for 6 people are:
- a fresh package of lasagna (pasta veil)
- 250 g cheese 150 gr 150 gr ham
- bacon 45 g butter 30 g flour
- 1 / 2 lt milk
- nutmeg grated Parmesan
- olive oil:
Procedure:
First, you prepare the sauce. To do this, melt butter and add to it, using a whisk, flour, milk, a pinch of salt and nutmeg. Then add the ricotta cheese mixture and mix well, this will serve to give softness to our sauce.
on a baking sheet to have a little oil and a little sauce, just enough to cover the bottom. Alternate layers, with strips of smoked ham and prosciutto, and each layer add the sauce and parmesan cheese, repeat this step for 3 or more layers. The last layer add some butter to promote browning. Bake at 180 ° C for 30 minutes.
Bon Appetit!
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