I like the pasta dishes and more specifically, I like them and eat them. Difficult to do things you do not want to eat, right? I agree with what many times I've read on the net: "What did it cost the Lord, make that the salad did gain weight and pasta or sweets, lose weight?" But since so much so that even love can make us lose the appetite for lunch Valentine's Day I made this pasta with fish sauce.
Gli INGREDINTI per la Sfoglia sono:
- 2 uova ;
- 200 gr. farina 00;
- sale.
- pesce misto (acquistato già pronto dal pescivendolo di fiducia);
- olio extra-vergine d'oliva;
- panna da cucina;
- passata di pomodoro;
- aglio;
- vino bianco;
- sale e pepe;
- prezzemolo.
Procedimento:
Per prima cosa ho preparato una sfoglia classica, sbattendo in una terrina le due uova con un po' di sale, amalgamando un po' alla volta la farina e passando poi l'impasto obtained on a board to work better. I passed on the pasta machine one part at a time, from the lowest number to highest, and after obtaining the sheets, with a cutter in the shape of hearts, I got lots of hearts pasta.
to fulfill this "duty" ... I prepared the sauce. I get so blown up in a pan with olive oil and garlic mix of fish (which had previously been washed quickly), blended with white wine, added cream and tomato, salt and pepper, sprinkled with chopped parsley. Meanwhile I cooked the tiny hearts in salted water, drained them I and passed into the pan with the sauce ...
There should be but I also put the parmesan cheese.
This recipe I dedicate it to all lovers , love to those who have only dreamed , to those who love it are still waiting and those who love it if you are seen Takeaway ... WILL RETURN ', under other clothes, but we are sure, will return ...
ALL YOU NEED IS LOVE.
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